MINUTE LUNCH WRAP
- Servings : 2
- Preparation : 2 minutes
- Calories : 298 cal
- Carbohydrate : 31 g
- Lipid : 16 g
- Fiber : 8 g
- Protein : 12 g
Ingredients
- 2 whole wheat tortillas of 10 inches
- 20 ml (4 tbsp) of almond butter
- 2 quinoa bars, chocolate and cranberries Isabelle Huot Doctor in nutrition
Steps
1 - Distribute the almond butter over the two tortillas then spread evenly. Add a bar on each of them. Rolling.
Products used
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