VEGAN OATS, CRANBERRY AND CHIA COOKIES
- Preparation : 10 minutes
- Cook time : 15 minutes
Ingredients
Version #1
- 1 mixture with cookies cranksherapy, oats and chia signed Isabelle Huot Doctor in nutrition
- 60 ml (1/4 cup) of unwell apple compote
- 2.5 ml (1/2 tsp.) of baking powder
- 80 ml (1/3 cup) of canola oil
- 60 ml (1/4 cup) of enriched vegetable drink
Version #2
- 1 mixture with oat cookies, cranberries and chia signed Isabelle Huot Doctor in nutrition
- 15 ml (1 tsp) of flax seeds, ground
- 45 ml (3 tsp) of water
- 80 ml (1/3 cup) D 'Canola oil
- 60 ml (1/4 cup) of enriched vegetable drink
Steps
Version #1
1 - Preheat the oven to 180 ° C (350 ° F). Line 1 baking sheet of parchment paper.
2 - in a bowl, pour the entire dry mixture.
3 - in a small bowl, mix The apple compote and the baking powder. Add the oil and the vegetable drink.
4 Mix the two preparations until obtaining a homogeneous paste. Form balls, place on the plate and crush them A little at the fork.
5 Cook in the center of the oven for about 15 minutes or until the cookies are golden.
Version #2
6 - Preheat the oven to 180 ° C (350 ° F). Line 1 Cooking plate of parchment paper.
7 - in a bowl, pour the entire dry mixture.
8 - in a small bowl, mix the flax seeds and water. Leave to soak for 10 minutes. Add the oil. And the vegetable drink.
9 Mix the two preparations until a homogeneous paste is obtained. Form balls, place on the plate and crush them a little with a fork.
10 Cook in the center of the center oven for about 15 minutes or until The cookies are golden.
Products used
@France: merci pour votre suggestion! Nous sommes toujours ouverts à de nouveaux projets de développement de produits!
Un petit mot pour vous saluer pour vos bons produits.
Concernant les biscuits végan, avoine et canneberges et chia, ça serait bien apprécié d’avoir une version – recette SANS FARINE DE BLÉ, car j’ai une intolérance.Merci!
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